Bistro
Entree
| Sourdough Garlic Bread………… $9 | Soup Of The Day |
| Half Serve……………….$5 | w/ Garlic Buttered Sourdough…….. $14 |
| Add Cheese……………….$3 | |
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Warm Mediterranean Vegetable Tart
w/ Pumpkin Purée, Roasted Pine Nuts, Herb Oil & Goats Cheese
$17
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Tandoori Chicken Tikka
w/ Zucchini & Cauliflower Fritter, Mango Chutney & Coriander & Herb Yoghurt
$18
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Salt & Pepper Squid
w/ Smoked Paprika Aioli, Coconut, Peanuts, Cabbage, Chilli, Bean Shoot Salad & Lemon
$18
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Pulled Pork Croquettes
w/ Roasted Garlic, Apple & Caramelised Onion Compote & Coleslaw
$19
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Vegetarian
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Cauliflower, Zucchini & Potato Koftas
w/ Wok Tossed Vegetables Sweet & Sour Sauce, Roasted Cashews & Coriander. Served w/ Steamed Basmati Rice
$28
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Warm Mediterranean Vegetable Salad
w/ Israeli Cous Cous, Asparagus, Almonds, Cabbage, Grilled Apricots, Feta Cheese & Watermelon Dressing
$22
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Pan Fried Potato Gnocchi
w/ Semi Dried Tomatoes, Roasted Cauliflower, Red Peppers, Green Peas, Chilli Marinated Apricots, Walnuts, Pumpkin Purée, Fresh Herbs & Goats Cheese
$30
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Seafood
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Fish & Chips
Beer Battered Barramundi w/ Salad, Chips, Tartare & Lemon (GF on Request)
$30
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Oven Baked Humpty Doo Barramundi
w/ Potato & Pumpkin Gratin, Leek Velouté, Carrot Crisps & Herb Oil
$36
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Seafood Paella
w/ Prawns, Fish, Calamari, Mussels, Chorizo, Green Peas, Capsicum, Onion & Garlic
$38
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Chicken
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Chicken Schnitzel
Panko Crumbed Chicken Breast w/ Chips & Salad or Vegetables
$27
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Chicken Parmigiana
Panko Crumbed Chicken Breast, Napoli, Mozzarella & Smoked Ham w/ Chips & Salad or Vegetables
$29
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Warm Chicken Salad
w/ Mediterranean Vegetables, Israeli Cous Cous, Asparagus, Almonds, Cabbage, Grilled Apricots, Feta Cheese & Watermelon Dressing
$28
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Chicken Korma
w/ Traditional Indian Spices, Almonds & Cream Sauce, Basmati Rice, Salad & Jeera Pappadums
$30
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Chicken Scaloppine
Chicken Breast Pieces w/ White Wine Mustard Sauce, Bacon, Mushrooms, Spinach, Garlic, Potato Mash & Vegetables
$31
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Beef, Lamb & Pork
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Three Little Pigs
Peri-Peri Marinated Pork Loin, English Style Pork & Pistachio Meat Loaf & Pulled Pork Shoulder Croquettes w/ Sweet Potato Puree, Aioli, Plum Sauce & Chilli Coleslaw $37 |
Texas Style Beef Brisket
Slow-Cooked w/ Chilli Mayo Coleslaw, Moroccan Spiced Roasted Potatoes & Beer-Battered Onion Rings $37 |
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Lamb Shoulder Wellington
Stuffed w Goat’s Cheese and Caramelised Onion. w/Mediterranean Vegetables, Israeli Cous Cous, Beetroot Purée & JusSlow $36 |
Slow Braised Lamb Ragu
w/ Swiss Brown Mushrooms, Sun Dried Tomatoes & Rosemary. Tossed w/ Spinach & Ricotta Ravioli & Parmesan $36 |
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Peri Peri BBQ Meatballs
w/ Potato Mash, Citrus Cucumber, Mozzarella & Grilled Garlic Buttered Sourdough $34 |
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Steak
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Grass-fed Gippsland Portherhouse 300g
w/ Your Choice of Sauce, Potato Mash & Vegetables or Chips & Salad (GF on request) $44 |
Beef Rib Eye 350g
w/ Cauliflower & Zucchini Fritter, Sweet Onion, Confit Truss Cherry Tomatoes, Chilli Coleslaw & Red Wine Jus
$49
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Garlic Prawns In Cream Sauce……………..$15
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Garlic Prawns In Cream Sauce……………..$15
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Sauces & Sides
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Gravy
$3.50
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Mushroom Sauce
$3.50
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Pepper Sauce
$3.50
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Garlic Prawns In Cream Sauce
$16
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House Garden Salad
$9
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Chips w/ Chilli Mayo
$11
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Potato Wedges w/ Sweet Chilli & Sour Cream
$13
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Steamed Vegetables
$11
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Desserts
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Crème Brûlée
w/ Berries & Pistachio Biscotti
$12
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Chocolate Lava Pudding
w/ Jaffa Sauce, Nut Crumb, Honeycomb Ice Cream & Raspberries
$14
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Vanilla Panna Cotta (GF On Request)
w/ Red Wine Poached Pear, Biscuit & Nut Crumb, Raspberry Sorbet & Mint
$13
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